At the closing ceremony of our SPA-funded "MUNDO" project, we invited our students, community members, and our committee to a cultural fair. Along with our university student co-facilitators and youth leaders we planned an excellent social event for our communities in rural Peru. My site mate and I invited volunteers to prepare dishes from around the world. In the photo our students wait patiently to try, for the first time ever, gnocchi, peanut butter and jelly, guacamole, curry, kiwi, and caprese salad!